The baby's stomach is very sensitive and delicate, so it is easy to have diarrhea. If the baby's stomach is sensitive, how should we regulate it to make it better? Today, I will introduce several ways to regulate the stomach. How to regulate the stomach of children1. Carrot juice. Wash and mash fresh carrots, add a small amount of water and boil for 10 to 15 minutes, filter out the residue, then add water and a small amount of sugar, boil and wait for it to cool to the appropriate temperature before giving it to your baby. 2. Apple puree soup. The tannic acid and organic base contained in apples have astringent effects, and the pectin contained in apples can absorb toxins. For simple mild diarrhea, eating apples alone can stop diarrhea. The cellulose contained in apples can stimulate intestinal peristalsis and accelerate defecation, so it also has a laxative effect. Mash the ripe apples into a puree and put them in light tea. Apple fibers are fine and have little irritation to the intestines. The rich pectin has an astringent effect. 3. Light tea. Tea contains caffeine, tannic acid, etc., which has the effects of excitement, cardiotonic, diuretic, astringent, bactericidal, anti-inflammatory, etc., and is effective for acute gastroenteritis. Take a small amount of black tea and brew it with boiling water, and give it to the baby 4-5 times a day, which has a good effect on acute gastroenteritis. 4. Hawthorn brown sugar rice porridge. Put hawthorn in a casserole and simmer it into a thick juice, then add rice and brown sugar to cook into porridge, and give it to the baby in the morning and afternoon. Note: Do not eat on an empty stomach. 5. Massage the abdomen. Let the child lie flat, exposing the belly (be careful not to pull the clothes too high to prevent catching a cold). Gently rub the abdomen in a clockwise direction for 1-3 minutes. Then massage the Weiwan acupoint for 2 minutes. Massaging the abdomen can directly strengthen intestinal peristalsis, promote defecation, and has the effect of harmonizing the stomach and promoting digestion. What to do if your baby has a bad stomach1. Lead by example For example, tell your child the nutritional value of vegetables, and let your child eat vegetables in front of him or her so that he or she will like eating vegetables. 2. Try changing your cooking method There is more than one way to cook a dish. It does not have to be braised or stewed. Keep exploring your baby's taste. As long as your child likes and enjoys eating, he or she can ingest a variety of nutrients. 3. Don’t eat too many snacks In addition to the main meals, do not give your baby too many snacks. You can have more meals, but do not replace the staple food with snacks. 4. Give timely praise and encouragement Parents should not be stingy with your praise. Even if the child only eats a small piece of food, you should praise him immediately, such as "baby, you are so good" or "baby, you are great." 5. Give your baby proper probiotics in daily life Supplementing with probiotics helps babies protect their intestinal health. When encountering common diseases in children aged 0-6 years old, such as loss of appetite or anorexia, indigestion, emaciation, infectious diarrhea, etc., nearly 4 years of clinical practice has proved that giving babies probiotics is the most effective way to prevent and treat the above diseases. Diet for soothing your stomach1. Fish paste Ingredients: 50 grams of grass carp, 1 gram of salt, 2 grams of starch. Production: 1. Cut the fish into 2 cm pieces, put it into a pot of boiling water, add salt and cook, then remove. 2. Remove the fish bones and skin, put the fish meat into a bowl and grind it, then put it into a pot and add fish soup to cook, mix starch with water and pour it into the pot, cook until it becomes a paste, serve and let it cool before feeding. Efficacy: Fish meat is rich in high-quality protein, unsaturated fatty acids, vitamin A, B vitamins, calcium, phosphorus, potassium, etc. It has a good effect on infant growth and development, bone growth, brain health, vision protection, etc. It is suitable for adding complementary foods to infants aged 4-6 months. 2. Yam and Lotus Seed Porridge Ingredients: about 50 grams of yam and 20 to 30 grams of lotus seeds. Production: 1. Take an appropriate amount of fresh yam and lotus seeds to make porridge for your baby every day. Both the lotus seeds and the porridge should be cooked well and eaten together. 2. For children under 1 year old, yam and lotus seeds should be crushed as much as possible. The dry ones can be ground into powder and then mixed with rice soup to make a paste for feeding. Efficacy: This porridge can warm the stomach and strengthen the spleen, and is most suitable for children with insufficient spleen yang. 3. Carrot Soup Ingredients: 100 grams of carrots, appropriate amount of brown sugar. Production: 1. Wash the carrots and cut into small pieces. 2. Put the pot on the fire, add appropriate amount of water, put in carrot pieces, cook until well-cooked, add brown sugar, and it is ready to eat after boiling. Efficacy: Strengthens the spleen and helps digestion, relieves gas and harmonizes the stomach. Carrots are rich in vitamins, especially carotene A, vitamin B2, folic acid, etc., and are known as "common people's ginseng". They are sweet and neutral in nature, and have the effects of strengthening the spleen and removing stagnation, moistening dryness and improving eyesight. They can treat indigestion caused by weak spleen and stomach in children. 4. Corn and Yam Porridge Ingredients: 50 grams of corn, 25 grams of Chinese yam, and appropriate amount of white sugar. Production: 1. Wash the corn thoroughly; peel the yam, wash it and cut it into small pieces. 2. Put the pot on the fire, add appropriate amount of water, add corn and yam pieces, cook over low heat until the porridge is cooked, add sugar for seasoning, and boil. Efficacy: nourishes the spleen and replenishes qi, soothes the mind and nourishes yin. This meal uses corn, which has the functions of nourishing the spleen and stomach, clearing away heat and soothing the mind; yam, which strengthens the spleen and stomach, replenishes qi and yin, and promotes urination and benefits the kidneys. Regular consumption can prevent and treat indigestion in children. 5. Millet and Mushroom Porridge Ingredients: 50 grams of millet, 50 grams of shiitake mushrooms, and 5 grams of chicken gizzard lining. Production: 1. Wash the millet clean; pick and clean the mushrooms, cut into small pieces or mince; wash the chicken gizzard lining. 2. Put the pot on the fire, add appropriate amount of water, add millet and chicken gizzard lining, and cook it into porridge over low heat. Take the soup and cook it with mushrooms until it is well-cooked. Drink it in several times. Efficacy: Strengthens the spleen and stomach, helps digestion and eliminates stagnation. This meal uses millet to strengthen the spleen and stomach; chicken gizzard lining can help digestion; mushrooms have the effect of strengthening the spleen and stomach and helping digestion. This porridge is very beneficial to the stomach, appetizing and helping digestion. Regular consumption can prevent and treat indigestion in children. 6. Hawthorn Cake Ingredients: 300 grams of fresh hawthorn, 300 grams of Chinese yam, and appropriate amount of white sugar. Production: 1. Peel and core the hawthorn, wash it; peel and wash the yam, then cut it into pieces. 2. Put the hawthorn and yam pieces into a bowl, add appropriate amount of sugar and mix well, steam them in a steamer, press them into small cakes and they are ready to eat. Efficacy: Strengthens the spleen and relieves stagnation, soothes the stomach and helps digestion. This dish uses hawthorn, which contains a lot of vitamin C and acidic substances, which can promote gastric juice secretion, increase enzymes in the stomach, and thus help digestion. Yam strengthens the spleen and replenishes qi. 7. Chinese wolfberry and yam porridge Ingredients: 30g chicken breast, 20g yam, 50g rice, 10g wolfberry Ingredients: salt to taste, a little chopped green onion Production: 1. Wash 50 grams of rice, add appropriate amount of water and cook into porridge. 2. Peel an appropriate amount of yam and cut into small pieces. Soak the wolfberry in cold water and then wash it. 3. After the porridge water boils, add the yam and cook together. When it is almost cooked, add the wolfberry and cook for about 20 minutes. 4. Add some sugar or salt to taste according to your child's taste and preference. Efficacy: Yam strengthens the spleen and kidneys, wolfberry nourishes yin and replenishes yang, and rice porridge gently regulates the stomach and intestines. |
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