How hot does the water need to be to make milk powder? What should be paid attention to when making milk powder?

Everyone must have heard of milk powder in life, but do you know how to make milk powder? Today, let's learn with you how hot the water needs to be to make milk powder, and what should you pay attention to when making milk powder? Let's learn together with the editor.

How hot does the water need to be to make milk powder?

It takes 45-50 degrees of water to make milk powder. When the milk powder is made with 70 degrees of water, a small amount of large white particles will appear, the milk powder will hang on the wall, and a small amount of milk powder lumps will appear. When the infant milk powder is made with 45-50 degrees of water, the milk powder has the purest fragrance, the best solubility, and the milk is uniform without hanging on the wall. If the water temperature is too cold (taking 25 degrees as an example), the milk powder will have insoluble white particles. If the water temperature is too hot (70 degrees), a small amount of large white particles will appear in the milk, the milk powder will hang on the wall, and a small amount of milk powder lumps will appear. A large number of large white particles and milk powder lumps will appear in the milk powder made with 90 degrees of water. It can be seen that the milk powder cannot be completely dissolved at low temperatures, and the protein in the milk powder is denatured at high temperatures, forming particles and lumps that are not easily dissolved. Therefore, it is best to use warm water of 90 degrees to make milk powder for the baby.

What should I pay attention to when mixing milk powder?

1. Is the concentration of milk powder too high?

No, because the baby's digestive system is not yet mature enough. If the concentration of the milk powder is too high, the baby's stomach and intestines cannot digest it. Not only is it not good for the baby, it may even have the opposite effect. For example, if the protein concentration is high, the stomach and intestines cannot absorb it, which may cause constipation in the baby. Of course, the concentration of milk powder cannot be too low. After all, milk powder is the main source of nutrition for babies. If babies drink low-concentration milk powder for a long time, they will suffer from malnutrition. Another thing to note is that different brands of milk powder have different water-to-water ratios. Parents should read the instructions on the milk powder can carefully before mixing milk powder.

2. What kind of water is best for mixing milk powder?

The three most common types of water in our daily lives are tap water, purified water, and mineral water. So which type of water is best for mixing milk powder? Let's analyze them one by one:

1. Tap water

Yes, generally speaking, after the tap water boils and drops to the temperature written on the milk powder can, you can brew it directly.

2. Purified water

Some people say that purified water does not contain minerals, so it is not suitable for mixing milk powder. In fact, the main source of nutrition for babies is milk powder, which has little to do with water. As long as it is mixed according to the instructions on the milk powder can, it can fully meet the nutritional needs of the baby. So purified water is also OK.

3. Mineral water

It is not recommended, because mineral water contains a lot of minerals and the types are complex. The nutrients in milk powder are tailored for babies at different stages. Adding the trace elements in mineral water, the baby may take in too much of a certain element and put a burden on the body. If you don't have the first two types of water, but only mineral water, it is not impossible to use it temporarily. In general: tap water ≥ purified water > mineral water.

3. Can you shake the bottle vigorously when mixing milk powder?

No, many parents will shake the bottle vigorously when preparing milk powder to make the milk powder more evenly distributed. In fact, this is not advisable. Violent shaking will produce a lot of bubbles, and the baby will drink a lot of air when drinking milk, which will cause spitting up. The correct way is to use the strength of your wrist to slowly turn the bottle until the milk powder is fully dissolved.

When mixing milk powder, should I add water first or milk powder first?

First of all, it is the factor of milk powder. Since many nutrients in milk powder are easily oxidized, it is necessary to minimize the time that milk powder is exposed to the air. Secondly, the concentration of milk powder is very important for the baby's physical tolerance and nutritional needs, so when making milk powder, it is necessary to ensure that the concentration of milk powder is suitable for the baby. If you pour milk powder first and then water, making milk powder becomes a one-time deal and the concentration of milk powder cannot be guaranteed. Therefore, when making milk powder, the correct way is to pour water first and then milk powder.

What are the important steps in making milk powder?

1. Shake the bottle

Many parents shake the bottle back and forth to make the milk powder fully dissolve in the water. However, you need to be careful when shaking the bottle. Shaking the bottle up and down is the most inappropriate, because it is easy to cause a lot of air to mix into the milk, and the baby will burp or even spit up milk after drinking it. Therefore, it is best for parents to shake the bottle horizontally and gently, which will have the least impact on the baby.

2. Brew with boiling water

In my impression, tea or coffee must be brewed with boiling water, so many mothers use boiling water to make milk powder for their babies. However, this practice will destroy the nutrients in the milk powder, and the protein in the milk powder will also denature. Therefore, it is best for mothers to use warm boiled water to make milk powder for their babies, preferably around 40 to 50 degrees. If there is no thermometer, mothers can drop a drop of milk liquid, and warm is the right temperature.