How to choose baby rice cereal Baby rice cereal eating precautions

Baby rice cereal can help babies develop their chewing ability and is the best choice for babies’ first complementary food. It is rich in various nutrients and can meet the nutritional needs of babies. It is the most common complementary food for infants and young children.

How to choose baby rice cereal

1. Choose branded products. It is recommended to choose products from big brands with good reputation, as their quality is relatively more guaranteed.

2. Check the product labels. Check whether the labels that normal products should have are complete, and whether the special logos and instructions for baby products are printed on the packaging.

3. Check the nutrition facts table to see if the specific nutrients and their contents are within a reasonable range.

4. Check the packaging instructions. Check whether there are any instructions on the outer packaging, such as supplementary food during the weaning period.

5. Look at the color and smell. It is off-white, uniform in size, pure in fragrance, exudes the unique fragrance of rice noodles, and has no other odor.

6. Check the texture and consistency. It should be loose and free of lumps, and should be a paste after mixing.

7. Identify the types of rice flour. Choose the type of rice flour according to your baby's needs. Determine whether the rice flour ingredients are close to breast milk rice flour or breast milk supplement rice flour. Check whether it is the rice flour that your baby should eat during the weaning period.

Precautions for eating baby rice cereal

Rice flour cannot be used as the staple food for babies. Babies are at the initial stage of growth. Protein is an important nutrient required for physical development, but the protein content in rice flour is far from meeting the baby's physical needs. Therefore, for babies under 1 year old, if they are not breastfed, it is best to eat a balanced formula milk powder. If the diet is simply based on rice flour, it is easy to cause the baby to lack protein, making the child slower than the average baby, smaller in size, and not conducive to the development of the nervous and blood systems and muscles. At the same time, it will affect the child's immunity and make the baby more susceptible to illness. Another thing to note is that you should be alert to the baby's fat growth due to long-term consumption of rice flour. This is because the sugars contained in rice flour are converted into fat. Although the child may be gaining weight, he is prone to anemia, rickets, pneumonia and other diseases.

How about Fang Guang rice noodles

Generally speaking, you can start adding rice cereal to your baby when he is 4 months old, gradually increasing the amount. There is no specific rule on how long you can eat rice cereal. When your baby's teeth grow out and he can eat porridge and noodles, you can stop eating rice cereal. There are many brands of baby rice cereal on the market. When mothers choose rice cereal for their babies, they are more concerned about the quality. I heard that Fangguang rice cereal is of guaranteed quality. So what about Fangguang rice cereal? Let me introduce it to you:

Fangguang rice noodles strictly select the best quality natural and safe raw materials for production. No color, fragrance, and taste food additives are added during the entire production process. Adhering to the principle of the original characteristics of food, and taking baby nutrition and health as the premise, it produces healthy, natural, safe, and nutritious original flavor infant rice noodles series; the 0° safety system is implemented in the entire series of Yingji rice noodles products. Delicate rice noodles are more suitable for the baby's tender stomach, and if emulsifiers and other processing aids are not added during the production of delicate rice noodles, the challenge is the superb process technology and production costs. English rice noodles use the most time-consuming natural emulsification, repeated low-temperature fine grinding, so that the rice nutrition is as completely precipitated as possible, and then the low-temperature homogenization technology is used to completely chelate various raw materials and maintain the nutrition of rice noodles, so that English rice noodles are not only delicate and easy to absorb, but also natural, safe, healthy, and nutritious. It can be said that Fangguang rice noodles are one of the rice noodles brands that mothers can trust.

How to eat to help your baby develop chewing ability

4-6 months: Teeth are on their way to "breaking through the ground". Breast milk and formula are still the main ingredients, and rice cereal is added when the baby is about 6 months old. In addition, various fruit purees can be gradually added to enrich the children's nutrition.

6-7 months: At this time, the baby's tongue and gums double action to "chew" food, the gums feel a little hard, and the baby's saliva becomes more. Finger biscuits, teething sticks and other slightly harder foods can be added. The repeated friction on the gums can help the deciduous teeth to erupt and relieve the discomfort of teething.

7-8 months: The teeth of children with fast development have already emerged, and the oral development needs more chewing. Semi-solid food can be added to the child's diet, such as egg custard, mushy noodles, etc. Parents can show their children how to chew when eating, so that the baby can learn to imitate.

8-12 months: Babies who have fully grown teeth need more food choices. Wontons, tomatoes, apple slices, etc. can also meet the needs of children's growth and development.

Over 12 months: Solid food gradually becomes the first choice for babies’ diet, and children can eat food that is not too hard.