Will drinking milk powder cause internal heat? What should I do if drinking milk powder causes internal heat?

Will drinking milk powder cause internal heat? What should I do if drinking milk powder causes internal heat?

A large number of people said that drinking milk powder may cause internal heat, especially for babies with special constitutions. So, does drinking milk powder really cause internal heat? What should I do if I get internal heat after drinking milk powder?

Will drinking milk powder cause internal heat?

Generally speaking, babies who drink milk powder are more likely to get angry than babies who eat breast milk, but if the mother's breast milk is insufficient, she will have to feed the baby milk powder. Therefore, parents can only work hard on the quality of milk powder, because milk powder with poor solubility is more likely to cause the baby to get angry. If you choose milk powder with good quality and good solubility, the baby's getting angry will be reduced a lot, and let the baby drink more water.

What to do if you get a sore throat after drinking milk powder

Generally, babies under 4 months old will get internal heat when eating milk powder. At this time, you can drink some water between two meals of milk powder, which can effectively solve the problem of internal heat. In addition, if the baby is over 4 months old, you can add some fruit juice, such as pear juice, apple juice, and vegetable juice, which can solve the problem of internal heat in the baby. When the baby is 5-6 months old, you can add some fruits, such as apples, watermelons, dragon fruits, and other fruits that can reduce internal heat, such as pears and walnuts. In addition, you can also choose crude fiber vegetables, such as garlic sprouts and celery, which can be chopped into paste and put in porridge for the child to drink. In short, there are many ways to solve the problem of internal heat when eating milk powder.

How is milk powder produced?

The powder made by removing almost all the water in milk by freezing or heating and drying is called milk powder. Milk powder retains almost all the nutrients in fresh milk, and is easy to prepare and carry. It is a dairy product that is deeply loved by consumers. Milk powder is generally produced by heating method. There are three types of heating methods: pan method, drum method and spray method. Among them, spray drying method is the most common, and the quality of milk powder produced is also good.

What are the characteristics of milk powder

Milk powder is easy to prepare, convenient to carry, and rich in nutrition. Instant milk powder has larger and looser particles than ordinary milk powder, good wettability, and high dispersion. When preparing, it can be quickly dissolved even with warm water. Milk powder is a powder made by removing water from fresh milk of mammals. It is suitable for storage and easy to carry.

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