Junlebao milk powder is a very common milk powder brand on the market. At the same time, we all know that Junlebao has many milk powder series, so we need to know which series of Junlebao milk powder is easy to digest and absorb? Where is the milk source of Junlebao milk powder? Which series of Junlebao milk powder is easier to digest and absorb?Junlebao milk powder's Zhizhen and Tianshi are easier to absorb and digest, Lebo and Organic Youcui are also good, but Lechun is not so good. If you want your baby to have a high absorption and digestion rate, try not to choose Junlebao's Lechun series. Junlebao Organic Youcui also has a prebiotic combination, which can also help the baby increase the absorption and digestion rate. Junlebao milk powder's Lebo, Zhizhen, and Tianshi series all have OPO added, which is a structure that can help the body improve the absorption of calcium and fatty acids; in addition, Zhizhen contains casein phosphopeptide, which can improve the absorption of nutrients such as iron and zinc; Tianshi contains hydrolyzed protein, and its protein molecules are relatively small, so the protein absorption rate will be higher. These three series also have added prebiotic combinations. Where is the milk source of Junlebao milk powder?The milk sources of Junlebao milk powder include but are not limited to: Youzhi Ranch, Luquan Ranch, and Xingtai Weixian Ranch. Luquan Ranch is a large ecological ranch built by Junlebao Dairy in Luquan. This ranch has introduced high-quality dairy cow breeds from abroad, established supporting feed processing workshops, manure treatment and other modern facilities, and is also second to none in production capacity. According to statistics, the number of dairy cows in this ranch has reached 2,500, including 1,600 lactating cows, and the daily output of high-quality milk has reached 45 tons. The ranch adopts a series of advanced facilities and equipment and management methods, and adopts effective measures such as total mixed ration (TMR), automatic constant temperature drinking water, and harmless treatment of manure for dairy cows, so that the cow yield has reached 8.1 tons, the milk fat rate is as high as 3.9% and above, and the milk protein is as high as 3.2% and above, providing Junlebao milk powder with high-quality milk source. How many grams does a spoon of Junlebao milk powder weigh?Junlebao milk powder has a spoon, which is the same. Generally, one flat spoon of milk powder is about 4.3 grams. Under normal circumstances, the brewing temperature of infant milk powder should be 40-60℃, because too high or too low temperature will affect the brewing effect of infant milk powder, so that the baby cannot get enough nutrition, and even cause some digestive side effects. This temperature is not only conducive to accelerating the rate of chemical reaction, promoting the dissolution of sugar infant milk powder in the liquid, and adjusting it into a more uniform aqueous solution, but also can ensure that the nutrients in the infant milk powder are not destroyed. Some parents believe that young babies have poor resistance, so they should always pay attention to food hygiene and safety. Since the glass bottles and nipples used for babies need to be sterilized at high temperature, it must be safer to brew infant milk powder with boiling water. However, they do not know that the direct adverse effect of doing so is to coagulate the whey protein in the infant milk powder, which cannot be fully dissolved, and some vitamins with weak heat resistance and some immune-specific components will also be destroyed. If a child drinks that kind of milk, he or she will neither be able to digest and absorb it nor get the nutrients he or she needs. How long is the shelf life of Junlebao milk powder?Canned: 24 months shelf life, boxed: 18 months shelf life. This is only the shelf life when it is unopened. If the milk powder has been opened, the shelf life cannot be calculated according to the unopened state. Generally, infant milk powder should be consumed within one month after opening, and sealed and stored in a cool and dry place. If there is still milk powder left after opening for a month, please throw it away. It is easy to get damp and breed bacteria after opening, so pay attention to storage. As long as it is within the shelf life, a cool place at room temperature is more conducive to the preservation of milk powder. Never store it in a refrigerator. Keep it away from light, because light will destroy the vitamins and other nutrients in the milk powder. If some mothers like to use transparent glass jars to store milk powder, then they should stick light-shielding paper on the outside. |
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